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1. Sikandari Raan
(Main Courses/Lamb)

...d for a few seconds: 1 tblsp Ground coriander seeds 1 tsp Ground cumin seeds 1 tsp Garam masala 1 tsp Turmeric 1 1/2 tsp Salt Grind the following: 2 tbl...

2. Chicken Pakoras
(Starters/Poultry)

...ram flour, sieved 1 tsp Ground coriander seeds 1 tsp Ground cumin seeds 1/2 tsp Garam masala 1/2 tsp Chili powder 1 tsp Salt Pinch of bicarbonate of soda ...

3. Chicken Liver Masala
(Main Courses/Poultry)

... 225 gm Tomatoes, peeled and chopped 100 gm Frozen peas 3 Fresh green chilies 1/2 tsp Garam masala Method Clean the liver, remove skin and gristle and cut into 12 mm pieces. ...

4. Bhoona Gosht
(Main Courses/Lamb)

...1 1/4 tsp Salt 2 medium size tomatoes, skinned and chopped 5 Fresh green chilies 1 tsp Garam masala 1 tblsp Coriander leaves, chopped 2 Small tomatoes, sliced Method ...

5. Pasanda Badam Curry
(Main Courses/Lamb)

... 225 ml Warm water 1 1/4 tsp Salt 150 ml Single cream 25 gm Ground almonds 1 tsp Garam masala 2 tblsp Rosewater 1/2 tsp Paprika Method Beat the lamb flat to ...

6. Chicken Tikka Masala
(Main Courses/Poultry)

...y chopped 1/4 tsp Turmeric 1/2 tsp Ground cumin 1/2 tsp Ground coriander 1/2 tsp Garam masala 1/2 tsp Chili powder 125 ml liquid (reserve from chicken tikka and war...

7. Seekh Kababs
(Starters/Lamb)

...amb 2 tsp Ground coriander 2 tsp Ground cumin 1 tsp Ground caraway seeds 1/2 tsp Garam masala 1 tblsp Tomato puree 1/2 tsp Ground black pepper 1 Egg yolk ...

8. Savoury Mince with Eggs
(Main Courses/Beef)

...ef 1 tsp Paprika 300 ml Warm water 1 tsp Salt 1 tblsp Tomato puree 1/2 tsp Garam masala 2 tblsp Coriander leaves, chopped 4 Eggs Method Heat 2 tblsp of...

9. Moghlai Spinach
(Main Courses/Vegetable)

... 275 gm Onions, cut into fine half rings 1 tsp Salt 1/2 tsp Chili powder 1/2 tsp Garam masala Method Wash the spinach well and drain. Heat the oil and butter over a...

10. Thick Lamb or Goat Curry
(Main Courses/Lamb)

...li powder 1 tblsp Coriander seeds, ground 1/2 tsp Cumin seeds, ground Salt 1 tsp Garam masala 225 gm Potatoes, diced Coriander leaf, chopped Method Heat the ...

11. Lentil Curry
(Main Courses/Poultry)

...sp Curry paste 400 gm Chopped peeled tomatoes 1/2 tsp Sugar 175 ml Water 1/2 tsp Garam masala Method Wash the lentils thoroughly in cold running water. Drain and put in ...

12. Naan Chicken Sandwich
(Snacks/Poultry)

Ingredients 4 Small naans 3 tblsp Natural yoghurt 1 1/2 tsp Garam masala 1 tsp Chili powder 1 tsp Salt 3 tblsp Lemon juice 1 tblsp Coriander leaf, chopped

13. Pilaf
(Main Courses/Vegetable)

...hopped 1 tblsp Mint leaf, finely chopped 4 Fresh green chilies, finely chopped 1/2 tsp Garam masala Method Pick over and wash the dal in several changes of water. Leave to soa...

14. Delhi Potatoes
(Main Courses/Vegetable)

...4 tsp Turmeric 1/2 tsp Chili powder 1 1/2 tsp Lemon juice 1 1/2 tsp Salt 3/4 tsp Garam masala Method Boil the potatoes and allow them to cool a little. Break the potatoe...

15. Lamb and Potato Curry
(Main Courses/Lamb)

...0 gm Onion, cut into fine half rings 450 gm Potatoes, quartered 1 3/4 tsp Salt 3/4 tsp Garam masala Method Cut the lamb into 40 mm cubes. Place in a bowl and add the turmeric...

16. Cod Steaks in Tomato Sauce
(Main Courses/Seafood)

...cumin seeds 400 gm Tinned tomatoes, chopped 1/2 tsp Ground roasted cumin seeds 1/4 tsp Garam masala Method Dry the fish steaks on absorbant paper. Rub both sides with 1/4 tsp ...

17. Rogan Josh
(Main Courses/Lamb)

...tsp Paprika mixed with 2 tsp Chili powder 1 1/4 tsp Salt 6 tblsp Plain yoghurt 1/4 tsp Garam masala Freshly ground black pepper Method Blend the ginger, garlic and 4 tbl...

18. Fish Bhoona
(Main Courses/Seafood)

...hopped 1/2 tsp Tumeric 1/2 tsp Chili powder 1 tsp Ground coriander seeds 1/2 tsp Garam masala Small tin of chopped tomatoes 150 ml warm water 100 gm Frozen pe...

19. Coriander Chicken
(Main Courses/Poultry)

...e onion, finely sliced 2 tblsp Ground coriander seed 1/2 tsp Ground black pepper 1 tsp Garam masala 1/2 tsp Turmeric 1 tsp Chili powder 125 ml Warm water ...

20. Prawn Masala
(Main Courses/Seafood)

... Whole fresh green chilies 100 gm Onions, chopped 2 Fresh green chilies, minced 1/2tsp Garam masala 1 tblsp Chopped coriander leaves Method Melt 2/3rds of the butter ove...

21. Nargisi Kebabs
(Starters/Lamb)

... 25 mm Cube ginger, chopped 1 tsp Ground cumin 1 1/2 tsp Ground coriander seed 1 tsp Garam masala 1 tsp Chili powder 1/2 tsp Freshly ground black pepper 50 gm Thi...

22. Potato Curry
(Main Courses/Vegetable)

... 2 Green chilis, finely chopped 3/4 tsp Salt pinch Sugar 175 ml Water 1/2 tsp Garam masala Method Heat the oil in a wok and stir fry the minced onion for 5 minutes. A...

23. Cauliflower and Potato Curry
(Main Courses/Vegetable)

... pinch Sugar 2 Tomatoes, peeled and chopped 275 ml Water 2 tsp Ghee 1/2 tsp Garam masala Method Heat the oil in a wok and fry the potatoes, a few at a time, until l...

24. Lamb and Tomato Curry
(Main Courses/Lamb)

...hili powder 1 tblsp Ground coriander seeds 1/2 tsp Ground cumin seeds Salt 1 tsp Garam masala 225 gm Potatoes, peeled and diced 1 sprig Coriander leaf Method ...

25. Roast Chicken Legs
(Main Courses/Poultry)

... oil 2 Garlic cloves, chopped 15 gm Fresh ginger, grated 1 sprig Coriander leaf 1/2 tsp Garam masala 1 tsp Ground coriander seed 1 tsp Ground cumin seed 4tblsp Cashew nuts ...

26. Spicy Spring Rolls
(Snacks/Vegetable)

..., finely chopped 3 tblsp Water 1 1/2 tsp Salt 1 tsp Ground coriander seeds 1 tsp Garam masala 1 tsp Ground roasted cumin seeds 1/2 tsp Chili powder 2 tblsp Le...

27. Lamb Kebabs
(Main Courses/Lamb)

... gm Minced Lamb 15 gm Fresh ginger, grated 2 Green chilies, chopped Salt 1/2 tsp Garam masala 1 Onion, finely chopped 1/2 tsp Chili powder 1/2 tsp Black peppe...