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1. Potato Raita
(Snacks/Vegetable)

Ingredients 2 tblsp Vegetable oil 1/4 tsp Fennel seeds 1 Garlic clove, finely chopped 1 Medium potato, diced 10 mm 1/2 tsp Ground cumin 1/2 tsp Salt

2. Besan Ladoo
(Sweets and Desserts/Sweets)

...utter 450 gm Besan flour, sieved 225 gm Sugar 1 1/2 tsp Ground cardamom pods 50 gm Chopped mixed nuts Method Melt the ghee over a medium heat and add the besan. Reduce ...

3. Sikandari Raan
(Main Courses/Lamb)

...nd the following until smooth: 300 ml Thick set natural yoghurt 25 mm cube Ginger coarsely chopped 6 Garlic cloves, coarsely chopped 1 Medium onion, coarsely chopped ...

4. Dum
(Main Courses/Poultry)

...es, cut into 40 mm dice 1/4 tsp Chili powder mixed with 1/4 tsp Turmeric 1 Large onion, finely chopped 15 mm cube Ginger, grated 50 mm Cinnamon stick, broken up 2 Black c...

5. Masala Machchi
(Main Courses/Seafood)

Ingredients 1 tblsp Lemon juice 1 Small onion, coarsely chopped 3 Garlic cloves, coarsely chopped 25 mm cube Ginger, coarsely chopped 2 Fresh green chilies, coarsely

6. Chicken Pakoras
(Starters/Poultry)

Ingredients 150 ml Water 1 Medium onion, coarsely chopped 3 Garlic cloves, coarsely chopped 2 Fresh green chilies, coarsely chopped 2 tblsp Coriander leaf, chopped

7. Chicken Liver Masala
(Main Courses/Poultry)

Ingredients 450 gm Chicken liver 4 tblsp Vegetable oil 1 Large onion, finely chopped 50 mm Cinnamon stick, broken up 225 gm Potatoes, diced 1 1/4 tsp Salt

8. Aloo Gosht
(Main Courses/Lamb)

Ingredients 1 kg Lamb, leg or shoulder 1 1/4 tsp Salt 25 mm cube Ginger, coarsely chopped 4 Garlic cloves, coarsely chopped 2 tblsp Ghee or unsalted butter 450

9. Bhoona Gosht
(Main Courses/Lamb)

Ingredients 1 kg Lamb, leg or shoulder 4 tblsp Vegetable oil 3 Large onions, finely chopped 25 mm cube Ginger, grated 4 Garlic cloves, crushed 1 tsp Turmeric

10. Pasanda Badam Curry
(Main Courses/Lamb)

Ingredients 900 gm Leg of lamb, boned 25 mm cube Ginger, coarsely chopped 6 Garlic cloves, coarsely chopped 2 Fresh green chilies, coarsely chopped 4 tblsp Natural Yo

11. Buttered Chicken
(Main Courses/Poultry)

Ingredients 1 kg Chicken breast, skinned 1 1/4 tsp Salt 25 mm cube Ginger, coarsely chopped 6 Garlic cloves, coarsely chopped 125 gm Thick set natural yoghurt 2

12. Chicken Jhal Frezi
(Main Courses/Poultry)

Ingredients 1 kg Chicken joints, skinned 3 Large onions, finely chopped 175 ml Water 25 mm cube Ginger, finely grated 4 Garlic cloves, crushed 1 tsp Grou

13. Chicken Tikka Masala
(Main Courses/Poultry)

Ingredients 450 gm Chicken Tikka (separate recipe) 15 mm cube Ginger, coarsely chopped 2 Garlic cloves, coarsely chopped 1 tsp Salt 50 gm Unsalted butter 1 Smal

14. Onion Relish
(Snacks/Vegetable)

Ingredients 225 gm Onions, finely chopped 1 Fresh green chili, minced 1 tblsp Fresh mint, finely chopped 1 tblsp Fresh coriander leaf, finely chopped 1/2 tsp Salt

15. Mint and Onion Chutney
(Snacks/Vegetable)

Ingredients 1 tblsp Vegetable oil 1 Large onion, coarsely chopped 15 gm Mint leaves 1 Fresh green chili 1 tblsp Lemon juice 1/2 tsp Salt Method Heat the

16. Pineapple Punch
(Snacks/Vegetable)

...each 50 mm long, broken up 12 Whole cloves 12 Green cardamom, bruised 15 gm Mint leaves, chopped 175 ml Brandy Method Put the water, half the pineapple juice, cinnamo...

17. Jeera Pani
(Sweets and Desserts/Sweets)

...dients 2 tblsp Cumin seeds 570 ml Water 3 Dried red chilies 15 gm Mint leaves, chopped 1 tsp Salt 1 tsp Sugar 1 tblsp Lemon juice Method Heat a hea...

18. Vegetable Pilau
(Main Courses/Vegetable)

...s 50 gm Ghee or unsalted butter 1 Large onion, finely sliced 4 Garlic cloves, finely chopped Grind the following ingredients: 1 tsp Black cumin seeds 1 tsp Co...

19. Seekh Kababs
(Starters/Lamb)

Ingredients 1 tblsp Lemon juice 2 tblsp Fresh mint, chopped 4 tblsp Coriander leaf, chopped 25 gm Raw cashews 1 Medium onion, chopped 2 Garlic cloves, chopped

20. Savoury Mince with Eggs
(Main Courses/Beef)

Ingredients 4 tblsp Vegetable oil 1 Large onion, coarsely chopped 25 mm cube Ginger, coarsely chopped 6 Garlic cloves, coarsely chopped 125 gm Thick set natural yoghu

21. Aubergine Masala
(Main Courses/Vegetable)

... 1/2 tsp Salt 1/4 tsp Sugar 4 tblsp Yoghurt 50 ml Water 3 Fresh green chilies, chopped 1 tsp Ground roasted cumin Method Rub the aubergine pieces with 1...

22. Fried Okra with Onions
(Main Courses/Vegetable)

Ingredients 450 gm Okra 3 tblsp Vegetable oil 2 Large onions, finely chopped 1 tsp Salt Method Wash the okra and pat dry on paper towels. Cut into 10 mm pieces.

23. Spare Ribs in Black Bean Sauce
(Main Courses/Pork)

...nd place the ribs on it. Place in a steamer and steam vigorously for 30 minutes. Serve garnished with chopped spring onions....

24. Thick Lamb or Goat Curry
(Main Courses/Lamb)

... 1 kg Lamb or goat meat, trimmed and cubed 50 gm Butter or ghee 1 Small onion, finely chopped 15 gm Ginger, finely grated 3 Garlic cloves, finely chopped 225 gm ...

25. Deep Fried Stuffed Potatoes
(Snacks/Beef)

...d cumin seeds 1/2 tsp Salt Filling 225 gm Tinned corned beef 1 Small onion, finely chopped 2 Garlic cloves, finely chopped 2 Fresh green chilies, finely chopped ...

26. Jambalaya
(Main Courses/Poultry)

...50 gm Plain flour 3 Onions, finely sliced 2 Green bell peppers, seeded and sliced 675 gm Chopped tomatoes 3 Garlic cloves, crushed 2 tsp Chopped fresh thyme 24 Praw...

27. Gumbo
(Main Courses/Seafood)

...bunch of parsley 150 ml Vegetable oil 115 gm Plain flour 1 Green bell pepper, seeded and chopped 1 Large onion, chopped 2 Celery sticks, sliced 1 Fresh green chili,...

28. Crab Cakes
(Snacks/Seafood)

... 225 gm White crab meat 115 gm Cooked potatoes, mashed 2 tblsp Fresh coriander leaf, chopped 1/2 tsp Mustard 1/2 tsp Ground black pepper 1 Fresh red chili, fine...

29. Tomato Noodles
(Main Courses/Vegetable)

...ents 350 gm Medium thick dried noodles 4 tblsp Vegetable oil 2 Garlic cloves, finely chopped 4 Shallots, chopped 1/2 tsp Chili powder 1 tsp Paprika 2 Carr...

30. Tarka Dhal
(Main Courses/Vegetable)

...1 tsp Ginger, grated 1 tsp Garlic clove, crushed 1/4 tsp Turmeric 2 Fresh green chilies, chopped 1 1/2 tsp Salt Tarka 2 tblsp Vegetable oil 1 Onion, sliced ...